About the Founder & CEO

Christian Petersen is the founder and CEO of Avalon Meat Candy, a veteran-owned company built on passion, craftsmanship, and a relentless pursuit of creating the perfect beef jerky. His journey began more than a decade ago as a devoted jerky enthusiast searching for the best beef jerky he could find. Frustrated by limited availability and inspired by a desire to create something even better, Christian began developing his own recipes and techniques.

After serving in the United States Coast Guard and successfully building Avalon Electric, Christian relocated to Las Vegas, where he frequently shared his homemade jerky with clients, friends, and business associates. The response was overwhelming. What started as a hobby quickly became a sought-after product, and in April 2016, Avalon Meat Candy was born.

Christian remains deeply involved in the business, continually developing new flavors, listening to customer feedback, and ensuring every batch meets the highest standards of quality. His commitment to supporting veterans, first responders, and the local community continues to be a cornerstone of the company's values today.


Today, Avalon Meat Candy proudly serves customers across the United States while maintaining its roots in Las Vegas. With a local production warehouse, premium ingredients, no artificial fillers, and a passion for excellence, Avalon Meat Candy continues to raise the standard for what beef jerky can be.

Why Customers Choose Avalon Meat Candy

• Premium Angus Beef
• USDA-Approved Production Facility
• Veteran-Owned Business
• Made in Las Vegas, Nevada
• Small-Batch Craftsmanship
• No Artificial Fillers or Unnecessary Additives
• Innovative Flavor Selection
• Signature Crispy Jerky Chips
• Locally Produced and Packaged
• Exceptional Customer Service

At Avalon Meat Candy, we're not just making jerky—we're creating flavor experiences that keep customers coming back for more.